Like many (though certainly not all) of the Chocolate Salon participants, Gateau et Ganache is based out of California. Creator Annie Golding makes a variety of confections, specifically handmade marshmallows and truffles. As I mentioned, I found theirs among the … Continue reading →

After a break from the norm with Matcha’s Chocolate Shards, tea-chocolatier-extrordinaire Katie Christoffers is back with another selection box – this time with a winter theme. The packaging remains unchanged from Matcha’s other selection boxes, which is fine by me, … Continue reading →

I remember reading something a couple of years ago that pear was going to be everywhere very soon. The only reason I really remembered was because not long after I was given a box of rather splendid chocolates that had … Continue reading →

It’s always nice to meet new people in the chocolate industry, and the other week I met Debbie from Chocolate Craft at the Taste of Christmas show. I’d never heard of Chocolate Craft before, but Debbie had heard of Chocablog … Continue reading →