Cocopia

Here are all the posts on Chocablog tagged with the term Cocopia.

Cocopia Black Forest Gateau Truffles

Another little box of truffles from the Cocopia range, I chose these for tasting because I always had a thing for black forest gateau as a child. In fact I have a vague memory of there being some form of …

Cocopia 34% Milk Chocolate Mini-Slab

Another offering from Tesco’s pet Swiss chocolatier, and this time it’s a milk chocolate. This one is made using Ghanaian Forastero Beans, and they give it a full-bodied, very smooth cocoa flavour. The bitterness level of the beans is relatively low, …

Cocopia Dark Chocolate Slab

Another small slab from Tesco’s own private Swiss chocolate maker, Cocopia. This one is (as you can see) made with a 64% cocoa chocolate which uses Javan Criollo beans. It’s also dusted with cocoa nibs (a personal favourite – I …

Cocopia Mini Mallow Cookie Crunch

I must confess that I was a little mystified by this bar. When I looked at the ingredients, I saw that this milk chocolate was 35% cocoa – top of the range stuff indeed. The problem is the extra ingredients. …

Cocopia Salted Caramel Truffles

As we’re probably all aware, the major supermarkets have been quick to spot the rise in popularity of good quality chocolate and have been busily creating their own premium chocolate. Well, whereas many of the majors have produced premium ‘own …