Congratulations to Rachel Wilson of East Yorkshire who is our competion winner! Your 1Kg of chocolate is on its way to you now.

We had hundreds of entries for the competition, so a big thanks to everyone who entered - and if you didn’t win this time, don’t worry, we’ll be running more competitions very [...]

As I was getting ready to leave the shop, my new best friend informed me that the ‘Champion du Monde’ had a shop just around the corner. The World Champion? The BEST chocolates available anywhere? Too good to be true! How lucky I am, I thought to myself as we set off in search of [...]

As we drove back through France after three weeks on the road, I suggested a lunch stop in Troyes to my colleague.

He agreed, and we pulled in off the motorway, leaving behind torrential rain. Perhaps the brilliant sunshine was a sign of some sort (more choco-karma in action?) because while we didn’t find the restaurant [...]

Xeni Jardin of BoingBoing TV got in touch to tell us about the latest episode of their wonderful show, featuring a tour of the TCHO chocolate factory in San Francisco.

The video explains the first part of the chocolate making process in some detail, so if you have any interest at all in what what you’re [...]

Chocoablog’s very own Kath Lockett has been back on the radio again, talking about Dalek Cakes, hot chocolate, Lindt and chocolate recipes in general. Well worth a listen.

And you can find the Lindt Recipe Book here.