Chocolate Chip Banana Bread

Posted by in Chocolate Recipes on February 20 2013 | Leave A Comment
Preperation Time: Cooking Time:

Chocolate Chip Banana Bread


To make this chocolate chip banana bread, you will need:

  • 150g self-raising flour
  • 200g milk chocolate bits
  • 80g brown sugar
  • 30g desiccated coconut
  • 130g mashed ripe banana
  • 125ml milk
  • 50g butter, melted
  • 1 egg, lightly whisked

Chocolate Chip Banana Bread


Preheat oven to 200°C (fan-assisted 180°C). Grease and line a 9 x 19cm loaf pan.

Place the flour, chocolate, sugar and coconut in a large mixing bowl. Stir until well combined.

Chocolate Chip Banana Bread

Combine the banana, milk, butter and egg in a medium bowl. Add to the flour mixture and stir until just combined. Pour mixture into prepared pan and use the back of a spoon to smooth the surface.

Chocolate Chip Banana Bread

Bake in preheated oven for 40 minutes or until a skewer inserted into the centre of the bread comes out clean. Turn onto a wire rack to cool.

Chocolate Chip Banana Bread

To serve cut into slices and enjoy plain or… Preheat a grill on high. Cook slices under preheated grill, until golden brown on both sides. Serve warm with butter.

Chocolate Chip Banana Bread

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Comments On This Post

  1. I love banana bread but added coconut and chocolate chips sound even nicer!

  2. Michala

    Hi, I have a question from somebody outside UK – what´s „self-raising flour“? It contains yeast or what?

    • Ben Dillon

      Apparently Self Raising Flour is only in Australia :/

      To make this use the same amount of Plain (All Purpose) Flour but add 1 & 1/2 tsp baking powder and 1/4 tsp salt.

  3. This is a very delicious banana bread recipe.

  4. I remember when I was younger I would eat so much chocolate chip banana bread! It’s amazing how much the chocolate adds to simply banana bread.

  5. This looks so lovely – exactly the comfort food we need right now in cold old England!

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