Archive for March, 2011

Choc Affair Aniseed

Here’s some more Fairtrade chocolate sent to us by the Fairtrade Foundation for Fairtrade Fortnight. This time, it’s a 34% milk chocolate flavoured with aniseed oil. Continue reading

Read Full Article »

Posted by on 12 Mar 2011 at 12:03 PM in Chocolate Reviews | Comments (2)

Amano Cuyagua

The cacao origin here is Venezuela, specifically from the out-of-the-way Cuyagua Valley. The rich colored squares have a marshmallow aroma reminiscent of the Montanya bar, accented with a peppery feel. Continue reading

Read Full Article »

Posted by on 10 Mar 2011 at 10:03 AM in Chocolate Reviews | Comments (1)

Nero & Bianco Fairtrade Chocolate

Nero & Bianco are a High Wycombe based company, selling Fairtrade chocolate from Peru and The Dominican Republic. Continue reading

Read Full Article »

Posted by on 09 Mar 2011 at 12:03 PM in Chocolate Reviews | Comments (1)

Gü Dinner

Gü Chocolate Puds invited us over for a meal specially prepared by their head chef Fred Ponnavoy. Continue reading

Read Full Article »

Posted by on 08 Mar 2011 at 10:03 AM in Features | Comments (1)

Chocablog: Chocolate Blog