Sometimes the nicest chocolate surprises land on your plate completely by accident. I was visiting a friend when she pulled out a box of these to have with our tea. Apaprently they were given to her by her grandmother and … Continue reading
Read Full Article »Posted by Shimrit on 18 Mar 2010 at 06:03 PM in Chocolate Reviews | Comments (5)
It’s funny how you hear about new chocolatiers sometimes. Matcha were recommended to me twice in the space of the week, and just a few days later they got in touch via Twitter offering to send samples. Matcha is based … Continue reading
Read Full Article »Posted by Dom Ramsey on 18 Mar 2010 at 09:03 AM in Chocolate Reviews | Comments (6)
We’ve reviewed a few raw chocolate products in the past, but this is the first Easter-themed raw chocolate I’ve seen. Raw chocolate, if you don’t know, is chocolate that hasn’t been heat treated, has had minimal processing and is made … Continue reading
Read Full Article »Posted by Dom Ramsey on 17 Mar 2010 at 04:03 PM in Chocolate Reviews | Comments (3)
75% Tanzanian dark chocolate from Pralus. Continue reading
Read Full Article »Posted by Simon on 17 Mar 2010 at 08:03 AM in Chocolate Reviews | Comments (8)