As a little follow up to the 1980s Cadbury’s Caramel ad on the previous post, here’s a similar ad from the 1990s:

I think I prefer the 80s one myself… but this still makes me hungry!

I was slightly at a loss when trying to come up with an angle for this review, so I decided to ask Pewari for her opinion and sent an instant message. A few seconds later, a flurry of messages arrived back:

> um
> it’s caramelly
> and gooey
> decent thick chocolate
> nice bite size chunks

So there you [...]

Knowing that the question on everyone’s lips is; “which chocolate spread works best with fairy cakes?” I endeavoured to find the answer.
Donning my pinny I followed the following recipe for simple fairy cakes

Ingredients

4 ounce butter
4 ounce Caster sugar
4 ounce Self Raising Flour
2 eggs

Method

Preheat the oven to [...]

Well this is quite surprising. The results of our entirely scientific and absolutely accurate poll are in, and it’s official. Dark chocolate is best.

Whod’ve thunk it?