Anise Archives

Valentine's ganaches from Rococo.

A dark milk chocolate with pieces of liqourice

When faced with a wall of chocolate in a shop, most of which is unfamiliar, it is hard to know which ones to buy. My head says I should go for a flavour which I either like a lot or …

Damien Allsop is another Michelin standard Head Pastry Chef turned chocolatier, and he has taken an unusualk approach to many of his products, including the CH20colates Dom reviewed (and didn’t much care for). It isn’t very often that someone comes …

Sugah! are a company from Halifax, Nova Scotia that managed to slip under my radar until a box of their clusters appeared in my mailbox via a friend. She hadn’t sampled their chocolate before either, but liked the look of …