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	<title>Comments on: Tesco Belgian White Chocolate Strawberries</title>
	<atom:link href="http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/</link>
	<description>The Chocolate Blog</description>
	<pubDate>Thu, 20 Nov 2008 18:07:49 +0000</pubDate>
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		<item>
		<title>By: sandip</title>
		<link>http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/#comment-37832</link>
		<dc:creator>sandip</dc:creator>
		<pubDate>Tue, 05 Aug 2008 10:50:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=1386#comment-37832</guid>
		<description>well, i just wana check them out.. i can have it orderd it frm my friends in nottingham.. bt i need a way, or a link to find tht product on the website.. the tesco belgian white chocolate strwberry...

btw, for how many days does it remain fresh..? and whts the price..? and in wht packaing its available..?</description>
		<content:encoded><![CDATA[<p>well, i just wana check them out.. i can have it orderd it frm my friends in nottingham.. bt i need a way, or a link to find tht product on the website.. the tesco belgian white chocolate strwberry&#8230;</p>
<p>btw, for how many days does it remain fresh..? and whts the price..? and in wht packaing its available..?</p>
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	<item>
		<title>By: Dom</title>
		<link>http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/#comment-37831</link>
		<dc:creator>Dom</dc:creator>
		<pubDate>Tue, 05 Aug 2008 10:46:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=1386#comment-37831</guid>
		<description>Well unfortunately, the chances of being able to get them in India are probably zero. Tesco is a British supermarket and these are their own brand.</description>
		<content:encoded><![CDATA[<p>Well unfortunately, the chances of being able to get them in India are probably zero. Tesco is a British supermarket and these are their own brand.</p>
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	<item>
		<title>By: sandip</title>
		<link>http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/#comment-37830</link>
		<dc:creator>sandip</dc:creator>
		<pubDate>Tue, 05 Aug 2008 10:33:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=1386#comment-37830</guid>
		<description>bt i need an id and a password to see it.. and i am frm india.. how do i go abt it..</description>
		<content:encoded><![CDATA[<p>bt i need an id and a password to see it.. and i am frm india.. how do i go abt it..</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dom</title>
		<link>http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/#comment-37829</link>
		<dc:creator>Dom</dc:creator>
		<pubDate>Tue, 05 Aug 2008 09:19:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=1386#comment-37829</guid>
		<description>Er... Tesco. http://www.tesco.com/</description>
		<content:encoded><![CDATA[<p>Er&#8230; Tesco. <a href="http://www.tesco.com/" rel="nofollow">http://www.tesco.com/</a></p>
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	<item>
		<title>By: sandip</title>
		<link>http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/#comment-37828</link>
		<dc:creator>sandip</dc:creator>
		<pubDate>Tue, 05 Aug 2008 09:06:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=1386#comment-37828</guid>
		<description>can any one plz tell me where can i get this product and the official website producing this product.</description>
		<content:encoded><![CDATA[<p>can any one plz tell me where can i get this product and the official website producing this product.</p>
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	</item>
	<item>
		<title>By: Food Techie</title>
		<link>http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/#comment-37702</link>
		<dc:creator>Food Techie</dc:creator>
		<pubDate>Sun, 27 Jul 2008 22:55:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=1386#comment-37702</guid>
		<description>Shellac is commonly used in the food industry to add gloss/sheen on chocolate and confectionary products (they do look shiny)and to stop sticky items from sticking together (reference: Essential Guide to Food Additives, V Emmerton, Leaterhead Food International, 2003).</description>
		<content:encoded><![CDATA[<p>Shellac is commonly used in the food industry to add gloss/sheen on chocolate and confectionary products (they do look shiny)and to stop sticky items from sticking together (reference: Essential Guide to Food Additives, V Emmerton, Leaterhead Food International, 2003).</p>
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	<item>
		<title>By: Dom</title>
		<link>http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/#comment-37692</link>
		<dc:creator>Dom</dc:creator>
		<pubDate>Sun, 27 Jul 2008 12:17:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=1386#comment-37692</guid>
		<description>Sylke: Yes, it's the same stuff. It's commonly used as a food additive, but I guess most people don't know what it is.

http://en.wikipedia.org/wiki/Shellac</description>
		<content:encoded><![CDATA[<p>Sylke: Yes, it&#8217;s the same stuff. It&#8217;s commonly used as a food additive, but I guess most people don&#8217;t know what it is.</p>
<p><a href="http://en.wikipedia.org/wiki/Shellac" rel="nofollow">http://en.wikipedia.org/wiki/Shellac</a></p>
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	<item>
		<title>By: Sylke</title>
		<link>http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/#comment-37690</link>
		<dc:creator>Sylke</dc:creator>
		<pubDate>Sun, 27 Jul 2008 09:43:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=1386#comment-37690</guid>
		<description>Shellac? Isn't that what they used to make the first records from??? At least in Germany the material for them used to be called Schellack and I'm strongly assuming it's the same stuff. Eeek!</description>
		<content:encoded><![CDATA[<p>Shellac? Isn&#8217;t that what they used to make the first records from??? At least in Germany the material for them used to be called Schellack and I&#8217;m strongly assuming it&#8217;s the same stuff. Eeek!</p>
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	<item>
		<title>By: Dom</title>
		<link>http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/#comment-37625</link>
		<dc:creator>Dom</dc:creator>
		<pubDate>Thu, 24 Jul 2008 21:27:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=1386#comment-37625</guid>
		<description>I think you'd be more likely to  have access to liquid nitrogen - and lindt - than me. Go for it. :)</description>
		<content:encoded><![CDATA[<p>I think you&#8217;d be more likely to  have access to liquid nitrogen - and lindt - than me. Go for it. :)</p>
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	<item>
		<title>By: Simon</title>
		<link>http://www.chocablog.com/reviews/tesco-belgian-white-chocolate-strawberries/#comment-37624</link>
		<dc:creator>Simon</dc:creator>
		<pubDate>Thu, 24 Jul 2008 21:07:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=1386#comment-37624</guid>
		<description>Why wait? A little liquid nitrogen, a bar of Lindt 85%  - should be peasy.</description>
		<content:encoded><![CDATA[<p>Why wait? A little liquid nitrogen, a bar of Lindt 85%  - should be peasy.</p>
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