Comments on: Mackinac Fudge Gourmet Truffles

By: daniel

daniel — Sat, 12 Feb 2011 17:31:50 +0000

I just received the truffles from their shop. They were bite-size and not hardly as big as the photo and write-up depicts, but they were most likely the best truffles I ever had. They were superb and tasted amazing.

By: Travis Richey

Travis Richey — Fri, 17 Dec 2010 00:57:59 +0000

Well, I just had my first taste of Macinac Island Fudge (got it as a gift, though I’d grown up in Wisconsin and never had it!). It was astounding. I’m not usually a fudge person, and two of the three slices in the box had nuts (no thanks), but the third was (I think) the maple fudge.

It completely changed my opinion on what fudge could be!! It’s firm adn easy to cut, but as soon as I pop a bite into my mouth it begins to melt into the smoothest tasting liquid chocolate delisciousness!

I found your blog via Macinac’s own site, which linked to your review of the truffles (to convey size in pictures, use a quarter or dollar bill for perspective). I’m going to look for your review of the fudge now… ;-)
~Trav

By: Dom

Dom — Tue, 05 Feb 2008 12:06:02 +0000

They may have invented American fudge, but that’s quite different from “British” fudge (although the two are equally good, IMO.)

I’ll look at some of the differences when I get around to my main review, but I have several pounds of (American) fudge to eat first. :)

By: jMo

jMo — Tue, 05 Feb 2008 10:05:16 +0000

Fudge from central Wisconsin on up is mandatory. They claimed to have invented the stuff on Mackinac Island.

By: Terry

Terry — Sat, 02 Feb 2008 23:56:20 +0000

Wow, those look amazing. I’m very tempted to have a little word with them and see if I can’t get myself some samples, I’m a huge fudge fan and have been wanting to try some different varieties for awhile now (Peanut Butter and Maple & Pecan in particular).