<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Cadbury Dairy Milk Crème Caramel</title>
	<atom:link href="http://www.chocablog.com/reviews/cadbury-dairy-milk-creme-caramel/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.chocablog.com/reviews/cadbury-dairy-milk-creme-caramel/</link>
	<description>The Chocolate Blog</description>
	<lastBuildDate>Thu, 09 Feb 2012 19:21:42 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3</generator>
<xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" />
	<item>
		<title>By: kim</title>
		<link>http://www.chocablog.com/reviews/cadbury-dairy-milk-creme-caramel/comment-page-1/#comment-41666</link>
		<dc:creator>kim</dc:creator>
		<pubDate>Tue, 10 Nov 2009 14:23:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=6996#comment-41666</guid>
		<description>in south africa we tend to like the sickly sweetness. creme brulee may not have been invented here, but most of us grew up with it in our homes, so the name refers to it being a &quot;Local favourite&quot; as opposed to a local invention as it were.</description>
		<content:encoded><![CDATA[<p>in south africa we tend to like the sickly sweetness. creme brulee may not have been invented here, but most of us grew up with it in our homes, so the name refers to it being a &#8220;Local favourite&#8221; as opposed to a local invention as it were.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: PRABH MAKKAR</title>
		<link>http://www.chocablog.com/reviews/cadbury-dairy-milk-creme-caramel/comment-page-1/#comment-41644</link>
		<dc:creator>PRABH MAKKAR</dc:creator>
		<pubDate>Sun, 08 Nov 2009 12:40:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=6996#comment-41644</guid>
		<description>IT IS A GOOD PRODUCT,ITS LIKE A NECESSARY THING 4 US.</description>
		<content:encoded><![CDATA[<p>IT IS A GOOD PRODUCT,ITS LIKE A NECESSARY THING 4 US.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: paulxl</title>
		<link>http://www.chocablog.com/reviews/cadbury-dairy-milk-creme-caramel/comment-page-1/#comment-41611</link>
		<dc:creator>paulxl</dc:creator>
		<pubDate>Tue, 03 Nov 2009 00:03:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=6996#comment-41611</guid>
		<description>Well, &quot;flan&quot; is a spanish word and i tell you that a &quot;flan&quot; is completely diferent thing than &quot;crème brulée&quot;. &quot;Flan&quot; is a very common dessert in spain and it&#039;s solid. It hasn&#039;t a creamy texture.</description>
		<content:encoded><![CDATA[<p>Well, &#8220;flan&#8221; is a spanish word and i tell you that a &#8220;flan&#8221; is completely diferent thing than &#8220;crème brulée&#8221;. &#8220;Flan&#8221; is a very common dessert in spain and it&#8217;s solid. It hasn&#8217;t a creamy texture.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ashleigh</title>
		<link>http://www.chocablog.com/reviews/cadbury-dairy-milk-creme-caramel/comment-page-1/#comment-41608</link>
		<dc:creator>Ashleigh</dc:creator>
		<pubDate>Mon, 02 Nov 2009 10:02:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=6996#comment-41608</guid>
		<description>Crikey! You don&#039;t pull any punches!</description>
		<content:encoded><![CDATA[<p>Crikey! You don&#8217;t pull any punches!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Callum</title>
		<link>http://www.chocablog.com/reviews/cadbury-dairy-milk-creme-caramel/comment-page-1/#comment-41602</link>
		<dc:creator>Callum</dc:creator>
		<pubDate>Sun, 01 Nov 2009 17:28:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.chocablog.com/?p=6996#comment-41602</guid>
		<description>I tried one of these aswell, the creme wasnt what it appeared to be.
It had more of a texture of buttercream, grainy and gritty.
And very sickly indeed...</description>
		<content:encoded><![CDATA[<p>I tried one of these aswell, the creme wasnt what it appeared to be.<br />
It had more of a texture of buttercream, grainy and gritty.<br />
And very sickly indeed&#8230;</p>
]]></content:encoded>
	</item>
</channel>
</rss>

