Triple Chocolate Brownie Tart

Posted by in Chocolate Recipes on June 8 2013 | Leave A Comment
Preperation Time: Cooking Time:

Tripple Chocolate Brownie Tart

Ingredients

To make this Triple Chocolate Brownie Tart you will need:

  • 150g unsalted butter
  • 200g dark chocolate, roughly chopped
  • 120g caster sugar
  • 2 eggs
  • 200g plain flour
  • 200g white chocolate chips
  • 200g milk chocolate chips

Method

Preheat oven to 180ºC (fan assisted 160ºC). Grease a 25cm (base measurement) fluted tart tin.

Triple Chocolate Brownie Tart

Combine the butter, dark chocolate and sugar in a large saucepan and stir over a low heat until melted and well combined. Allow to cool for 10 minutes.

Triple Chocolate Brownie Tart

Triple Chocolate Brownie Tart

Stir in egg, flour and chocolate chips to butter mixture and mix with a wooden spoon until well combined. Pour mixture into tart tin.

Tripple Chocolate Brownie Tart

Bake for 20-25 minutes or until mixture is just firm to touch. Allow to cool in pan before removing from tin to slice into wedges. Enjoy!

Triple Chocolate Brownie Tart

Leave a comment