What’s the first thing that comes into your head when you hear ‘Thorntons’? For me, it’s “last minute Christmas prezzie for Gran” or “I’ve been having an affair but my wife will never notice if I bring her some nice … Continue reading
Read Full Article »Posted by Dom Ramsey on 18 Jul 2006 at 09:07 PM in Chocolate Reviews | Comments (4)
Mountain-shapded honey & nougat milk chocolate. Continue reading
Read Full Article »Posted by Dom Ramsey on 17 Jul 2006 at 08:07 PM in Chocolate Reviews | Comments (6)
Sometimes I think scientists have too much time on their hands. Take this news story for example. Apparently, scientists at the Cocoa Research Institute of Nigeria have invented a non-melting chocolate that doesn’t melt in hot climates. By mixing the … Continue reading
Read Full Article »Posted by Dom Ramsey on 15 Jul 2006 at 10:07 PM in Chocolate News | Comments (3)
After reviewing Revels the other day, I thought it would be a good idea to review my other childhood favourites. All in the name of science, you understand. But firstly, a quick note to our American readers. What you know … Continue reading
Read Full Article »Posted by Dom Ramsey on 14 Jul 2006 at 08:07 PM in Chocolate Reviews | Comments (129)